Easiest Way to Prepare Award-winning Pomegranate Molasses

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Award-winning Pomegranate Molasses. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pomegranate Molasses, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pomegranate Molasses delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pomegranate Molasses is 1 cup molasses. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pomegranate Molasses estimated approx 1.5 hours.

To get started with this recipe, we must prepare a few ingredients. You can cook Pomegranate Molasses using 3 ingredients and 3 steps. Here is how you cook that.

Pomegranate molasses is a traditional ingredient in Middle Eastern cooking and can be used in a variety of dishes. If your local supermarket doesn't sell it, it's easy to make Homemade Pomegranate Molasses! #nikicuisine #12plates

Ingredients and spices that need to be Take to make Pomegranate Molasses:

1. 4 cups pomegranate juice
2. 1/2 cup sugar
3. 2 tablespoons freshly squeezed lemon juice

Steps to make to make Pomegranate Molasses

1. Place the pomegranate juice, sugar and lemon juice in an uncovered 4 quart saucepan over medium heat. Cook, stirring occasionally, until the sugar has completely dissolved and the mixture simmers.
2. Once the sugar has dissolved, turn heat down just enough to maintain a simmer and cook until the mixture has reduced to 1 cup (approximately 70-80 mins). It should be the consistency of thick syrup.
3. Remove from heat and allow to cool in the saucepan for 30 minutes. Transfer to a glass jar and allow to cool completely before covering and storing in the refrigerator for upto 6 months.

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So that is going to wrap it up with this special food Recipe of Ultimate Pomegranate Molasses. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!