Simple Way to Make Homemade Sauté mix vegetables

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Super Quick Homemade Sauté mix vegetables. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sauté mix vegetables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauté mix vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sauté mix vegetables is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sauté mix vegetables estimated approx 17 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Sauté mix vegetables using 10 ingredients and 1 steps. Here is how you cook that.

These dish is a simple dish who craves for vegetables.

Ingredients and spices that need to be Get to make Sauté mix vegetables:

1. 1 tablespoon olive oil
2. 3 cloves minced garlic
3. 1 green bell pepper, chopped
4. 1 cup chicken stock
5. 1 cup tomato
6. 1 stalk pechay
7. 1/2 kilo squash flower
8. 1 small onion minced
9. 1 cup sausages
10. Salt and pepper

Steps to make to make Sauté mix vegetables

1. In a large saute pan over medium-high heat, add the olive oil and heat. Add the garlic and saute, stirring, for 1 minute. Add all of the vegetables, sausages and cook until just starting to wilt, about 2 minutes. Add the chicken stock and stir well and cook just until vegetables are wilted about 3 minutes season with salt and pepper. Remove from heat and serve.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Sauté mix vegetables. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!