How to Make Any-night-of-the-week Scrambled egg with potato and sausages

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, Steps to Make Homemade Scrambled egg with potato and sausages. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Scrambled egg with potato and sausages, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scrambled egg with potato and sausages delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scrambled egg with potato and sausages is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scrambled egg with potato and sausages estimated approx 30 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Scrambled egg with potato and sausages using 8 ingredients and 3 steps. Here is how you cook it.

Try this Quick Egg & Potato, sausages Scramble for your next brunch.

Ingredients and spices that need to be Take to make Scrambled egg with potato and sausages:

1. 1 Tbsp. butter
2. 2 cups Potatoes
3. 3/4 cup chopped onions
4. 1 small jalapeño pepper, finely chopped
5. 6 eggs
6. Salt and pepper to taste
7. 1 small green pepper diced
8. 1 cup sausages

Instructions to make to make Scrambled egg with potato and sausages

1. Melt butter in large nonstick skillet on medium heat. Add potatoes, onions and jalapeño peppers; cook 7 to 8 min. or until onions are tender and potatoes are golden brown, stirring frequently.
2. Add sausages and green pepper.
3. Beat eggs and salt, black pepper in small bowl; add to skillet. Cook 3 min. or until eggs are set, stirring occasionally

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