Steps to Prepare Super Quick Homemade Sooji ka Halwa

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, How to Make Award-winning Sooji ka Halwa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sooji ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sooji ka Halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sooji ka Halwa estimated approx 15 min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Sooji ka Halwa using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Sooji ka Halwa:

1. 1 cup sooji
2. 2 cup boiled water
3. Desi Ghee - according to taste or half cup
4. Sugar or Shakar - according to taste or half cup
5. Dry fruits - raisns, almonds and coconut

Steps to make to make Sooji ka Halwa

1. Roast sooji in Desi Ghee till a sweet smell comes from it.
2. Put sugar in it and keep stirring
3. Put boiled water in it and keep stirring till the ghee comes out
4. Then put all the dry fruits and your sooji halwa is ready🙂

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So that's going to wrap this up for this special food Recipe of Perfect Sooji ka Halwa. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!